Asparagus is one of the most versatile and flavorful vegetables around. Whether you’re enjoying it as a side dish, the main course, or as an ingredient in your favorite recipes, it adds a delightful depth of flavor to any dish. But what to serve with Asparagus?
If you’re looking for what to serve with asparagus, you’re lucky – many great dishes pair perfectly with this delicious veggie.
In this blog post, we’ll take a look at five amazing dishes that perfectly complement asparagus.
From classic comfort foods to modern twists on old favorites, there’s something for everyone in this delicious lineup.
1. Lemon Pasta
This is the first on our list of what to serve with asparagus. Lemon pasta is an easy and delicious accompaniment to asparagus. It has a light, creamy texture that pairs perfectly with asparagus when cooked correctly.
To make this dish, cook your favorite type of pasta according to the instructions on the package, drain, and add freshly squeezed lemon juice, butter, and grated parmesan cheese. Then top with steamed asparagus for a simple and flavorful meal.
Also, you can add other vegetables, such as mushrooms or zucchini, for a more filling dish. Serve with a crusty loaf of bread for a complete meal. Enjoy!
2. Bacon-Wrapped Artichokes
Bacon-wrapped artichokes are a delicious and unique side dish perfect for what to serve with asparagus. This savory dish is easy to make, and the ingredients work together to create an amazing flavor.
Start by seasoning the artichokes with salt and pepper, then wrap each one in a strip of bacon. Grill or bake the artichokes until the bacon is crispy and the artichokes are tender.
Serve this dish alongside your favorite asparagus dishes for a flavorful meal. The salty bacon and juicy artichoke will pair perfectly with the earthy asparagus.
Add some lemon juice or balsamic vinegar for a burst of acidity, and you have a dish everyone will love!
3. Buttermilk-Baked Fries
Buttermilk-baked fries are a classic side dish that pairs perfectly with asparagus. These crispy, golden-brown fries are loaded with flavor and make the perfect accompaniment to any asparagus dish.
The buttermilk adds a subtle tangy flavor, while the seasoning gives it just the right amount of kick.
Plus, you can easily customize your fries by adding different herbs or spices to suit your taste buds.
Whether you’re making a light lunch or an elegant dinner, Buttermilk-Baked Fries are sure to please everyone at the table.
To make the perfect Buttermilk-Baked Fries, cut the potatoes into thin strips. Toss them in a bowl with buttermilk and your favorite seasonings, then spread them onto a baking sheet.
Bake until they are crisp and golden brown, then serve alongside steamed or grilled asparagus. It’s a classic combination that is sure to be a hit with your guests!
4. Oven-Roasted Brussels Sprouts
If you’re looking for what to serve with asparagus that has a bold flavor, look no further than oven-roasted Brussels sprouts.
This vegetable is delicious when cooked in the oven until it is slightly brown and crispy. Toss Brussels sprouts with a bit of olive oil and season with salt and pepper before roasting in the oven.
When finished, the vegetables have a delightful crunch that pairs perfectly with asparagus. Add a squeeze of lemon juice to give the dish a zesty flavor, or top with a sprinkling of Parmesan cheese for an extra flavor boost.
5. Tossed Greens
Tossed greens make for a delicious side dish to accompany asparagus. Combine your favorite lettuces, such as romaine, baby spinach, and arugula, with some fresh vegetables, such as carrots, cucumbers, and tomatoes. Top it off with some feta cheese and a simple balsamic dressing for a light and flavorful meal.
Add some grilled asparagus to the salad for a layer of texture and flavor. The combination of the balsamic tartness and the asparagus sweetness will have your taste buds begging for more!
6. Creamed Corn
When thinking of what to serve with asparagus, creamed corn is a great choice. Its creamy, rich flavor pairs perfectly with the crunch of roasted asparagus.
When preparing this dish, be sure to use fresh corn that’s been cut off the cob and cooked until tender. Simmer the corn in a skillet with butter and cream, then season with salt and pepper.
Serve alongside your asparagus for a delicious side dish that will complement the vegetable nicely. To really make this dish stand out, try adding diced red peppers for a bit of sweetness or a dash of cayenne for some spice.
7. Sautéed Zucchini
Sautéed zucchini is an excellent side dish for grilled asparagus. It adds a healthy dose of color and texture to the plate. To prepare, cut the zucchini into thin slices and season with salt and pepper.
Heat oil in a pan over medium heat and add the zucchini slices. Cook until golden brown and crispy, stirring occasionally.
Serve hot and enjoy the delicious flavors of this simple but tasty side dish! This vegetable-based dish can be easily customized according to personal preferences.
Additionally, if you’re feeling extra creative, you can also add fresh diced tomatoes, olives, or even feta cheese to the sautéed zucchini. This makes it a great way to get creative with what to serve with asparagus.
8. Smashed Potatoes
Smashed potatoes are a perfect accompaniment to asparagus, creating a delicious combination of texture and flavor.
Smashed potatoes are cooked until lightly browned and then mashed with butter and seasonings for a creamy and flavorful side dish.
Add a sprinkling of grated Parmesan cheese and some fresh herbs for an extra layer of flavor that pairs perfectly with asparagus. For a lighter meal, serve the potatoes and asparagus together with a simple salad.
9. Broccoli and Cheese Bake
This delicious dish is a great way to use asparagus in an easy and flavorful way. It is a simple combination of steamed broccoli and melted cheese, topped with crunchy bread crumbs for texture.
Topped off with a zesty sprinkle of garlic and onion, this meal is sure to be a hit at any dinner table.
Serve it as a side dish or as the main entrée; everyone will be begging for more! Regarding what to serve with asparagus, you can’t go wrong with broccoli and cheese bake.
10. Creamy Mushroom Rice
Look no further than creamy mushroom rice for a hearty side dish to serve alongside asparagus. This comforting dish can be made in one pot and requires just a few simple ingredients.
To prepare, sauté mushrooms, garlic, and onion in butter until lightly browned. Then add cooked rice, chicken stock, and cream of mushroom soup.
Finally, top with some grated Parmesan cheese and bake in the oven until heated through. Serve with a side of steamed asparagus for a delicious and complete meal.
11. Crunchy Coleslaw
Coleslaw is a classic side dish perfect for what to serve with asparagus. Shredded cabbage, carrots, and onions are combined with mayonnaise and seasonings to create a delicious, crunchy slaw.
To make the perfect accompaniment to your asparagus dish, add some minced garlic, freshly chopped parsley, and a little sugar to the mix.
Serve chilled, and enjoy the contrast of the cool coleslaw against the warm asparagus. It’s a refreshing and tasty combination!
12. Creamy Caesar Salad
Creamy Caesar Salads are a great way to enjoy the crunch and flavor of asparagus. This dish combines crunchy romaine lettuce, creamy Caesar dressing, crunchy croutons, and nutty Parmesan cheese.
To make it even more delicious, add grilled asparagus on top. The grilled asparagus adds a layer of smokiness and flavor that perfectly compliments the Caesar salad.
Plus, it’s great to get a few extra veggies in your meal! For a light lunch or dinner, this salad makes an easy and delicious meal.
13. Creamy Chicken and Potatoes
This hearty and delicious dish is the perfect accompaniment to asparagus. Start by marinating chicken breasts in a flavorful combination of garlic, herbs, and olive oil. Roast the potatoes with fresh rosemary, then layer them on top of the chicken.
Finally, top the dish off with blanched asparagus spears and a creamy white sauce. The combination of tender chicken, crunchy potatoes, and asparagus is sure to be a crowd-pleaser.
14. Sweet Italian Risotto
Risotto is a traditional Italian dish that has been enjoyed for centuries. It is made from Arborio rice cooked in a broth and combined with flavorful ingredients like garlic, onions, and herbs.
This is what to serve with asparagus. When served with asparagus, it creates a delicious combination of sweet, savory, and slightly acidic flavors. To make this dish, start by sautéing the garlic and onions in olive oil until softened.
Then, add in the Arborio rice and toast until lightly golden brown. Next, add in the broth a little at a time, stirring continuously until all the liquid is absorbed.
Finally, stir in the asparagus pieces and cook until they are tender. Serve this risotto with freshly grated Parmesan cheese, and enjoy!
15. Vegetable Couscous
Couscous is a great side dish for asparagus. It’s a light and fluffy grain, packed full of flavor and perfect for pairing with various vegetables.
To make vegetable couscous, start by sautéing onion, garlic, and mushrooms in olive oil until golden.
Add diced bell pepper and fresh asparagus to the pan, toss in some cooked couscous, and season with salt, pepper, and herbs. Top off the dish with some feta cheese for an extra delicious meal!
16. Roasted Parmesan Rosemary Potatoes
This is what to serve with asparagus. This simple dish packs a flavorful punch that will perfectly complement your asparagus.
All you need are potatoes, Parmesan cheese, olive oil, rosemary, and some garlic for a delicious side that is sure to please.
To prepare, simply cut the potatoes into wedges or cubes, toss them with oil, cheese, rosemary, and garlic, and bake in a preheated oven for about 20 minutes.
You’ll be left with a perfectly crispy potato that goes perfectly with grilled asparagus.
17. Lemon Butter Broccolini
Lemon butter broccolini is a classic side dish that pairs well with asparagus. It’s easy to make and can be adapted to different tastes.
All you need is fresh or frozen broccoli florets, butter, garlic, lemon juice, zest, and salt and pepper. Heat the butter in a skillet over medium heat and add the garlic.
Cook until fragrant, and add the broccoli. Sauté until tender-crisp and then season with salt and pepper.
Squeeze in some lemon juice, add the lemon zest, and toss everything together. Serve warm with steamed asparagus for a delicious side dish.
18. Thai Noodle Salad with Peanut Sauce
This is an easy, flavorful side dish if you want to serve it with asparagus. Cook thin noodles in a pot of boiling water, then toss them in a flavorful peanut sauce and top them with crunchy vegetables and herbs.
The combination of flavors and textures makes for a delicious accompaniment to any asparagus dish.
19. Baby Bok Choy
Baby bok choy is a great side dish for asparagus. The delicate leaves of the bok choy pair beautifully with the earthy flavor of asparagus.
You can prepare baby bok choy by sautéing it in olive oil, garlic, and sesame oil or roasting it in the oven.
Either way, it makes a delicious accompaniment to asparagus. For an even heartier side dish, you can also add some diced bacon or other proteins like chicken or tofu. Baby bok choy is an easy and flavorful way to complement your asparagus!
Bacon is a popular dish that pairs perfectly with asparagus. Whether you’re serving up grilled, sautéed, or roasted asparagus, bacon adds an extra layer of flavor and texture that can’t be matched.
For an easy side dish, try wrapping asparagus spears in bacon and baking them in the oven until the bacon is crispy.
You can also pair bacon with asparagus in salads and stir-fries, adding a savory and salty taste to the vegetable. Regarding what to serve with asparagus, bacon is sure to be a hit!
Cheese is a great companion regarding what to serve with asparagus. Try making a cheesy asparagus tart or a cheesy gratin with asparagus spears.
You can also wrap your asparagus in puff pastry with cheese for an easy and delicious appetizer.
If you want to keep it simple, simply sprinkle your roasted or grilled asparagus with some Parmesan cheese and enjoy! Try adding some crumbled feta to your asparagus salad for a lighter option.
Eggs are a great choice to pair with asparagus. Boiled, poached, scrambled, or fried, eggs make an ideal addition to any meal with asparagus.
Try a frittata if you’re looking for an easy, delicious option. Combine cooked asparagus with eggs and your favorite cheese, and bake for about 25 minutes until set.
Also, you can add other veggies such as mushrooms, onions, tomatoes, and spinach for added flavor.
For a quick lunch or dinner, top a bed of lightly sautéed asparagus with poached eggs and freshly grated Parmesan cheese. Enjoy your perfect balance of savory and healthy!
Feta cheese is on the list of what to serve with asparagus. It adds a salty, tangy flavor to the earthy asparagus taste.
Feta can be crumbled over steamed asparagus, or you can make a delicious salad by combining feta, asparagus, cherry tomatoes, olives, and a simple lemon vinaigrette.
Also, you can combine feta and asparagus in a light pasta dish or wrap asparagus in slices of prosciutto or bacon. And sprinkle crumbled feta over the top for a savory appetizer.
24. Goat Cheese
Goat cheese is a great way to add a creamy, tangy flavor to asparagus. You can add crumbled goat cheese to a salad of asparagus or top roasted asparagus with a little goat cheese.
Also, you can use it as an ingredient in pasta dishes with asparagus or add it to a frittata or quiche that features asparagus. Goat cheese is a rich source of calcium, protein, and vitamin A, so it’s a great addition to any meal.
Jam makes a surprisingly delicious accompaniment regarding what to serve with asparagus. A drizzle of jam over cooked asparagus gives it a burst of sweetness and color that can brighten up any dish.
Also, Jam can be used in dressings, marinades, or sauces for roasted asparagus. Try experimenting with different jams for different flavors – raspberry jam pairs especially well with asparagus!
Mayo is a condiment that pairs exceptionally well with asparagus. It can be used as a dip or added to any number of dishes to bring out the flavor of asparagus. Mayo can add creaminess and tanginess to a dish while also adding texture.
It can be used as a topping on grilled or steamed asparagus or mixed into an egg salad, pasta salad, or potato salad. The possibilities are endless!
As an added bonus, mayo contains healthy fats that help your body absorb more nutrients from the asparagus. So why not give it a try?
Parmesan cheese adds a nice sharp flavor to any dish and pairs perfectly with asparagus. Shaved parmesan can be sprinkled over cooked asparagus spears for an added flavor boost.
Grated parmesan can be stirred into a risotto or tossed with steamed asparagus. Roasted Parmesan asparagus is also a popular dish – top asparagus with parmesan, olive oil, and salt, then bake for 10-15 minutes.
Asparagus parmesan is the way to go if you’re looking for what to serve with. Parmesan also adds great flavor to a creamy pasta dish featuring asparagus. Any way you choose to serve it, parmesan cheese adds that perfect nutty flavor to asparagus.
28. Peanut Butter
This might sound like an odd combination but believe it or not; peanut butter is good for what to serve with asparagus.
Peanut butter has a nutty flavor and a rich texture that perfectly complements the grassy flavor of asparagus.
Meanwhile, you can use peanut butter in various recipes, such as a flavorful dressing for steamed asparagus, a dip for roasted asparagus, or even a spread on toast with cooked asparagus on top. Whatever you choose to do, it’s sure to be a unique and delicious pairing!
29. Roasted Garlic
This is what to serve with asparagus. Garlic is an excellent accompaniment to asparagus, adding a rich and savory flavor.
Roasting garlic brings out its natural sweetness and adds depth of flavor to any dish. Roasted garlic can be added to the asparagus before it is cooked or served as a side.
Try roasting a head of garlic in the oven and then add it to sautéed asparagus for a delightful combination. Also, you can serve roasted garlic alongside cooked asparagus, adding some extra flavor and texture.
Roasted garlic makes a great topping for cooked asparagus, adding an earthy depth of flavor that pairs perfectly with the bright green vegetable.
Adding a creamy, tangy element to any dish is always a great idea, and yogurt is no exception. Whether it’s plain Greek yogurt or flavored with spices, yogurt is an excellent accompaniment when it comes to what to serve with asparagus.
The cool, creamy texture of the yogurt pairs perfectly with the crunchy, earthy flavor of the asparagus. Add a dollop of yogurt to your asparagus dishes, or use it as a dip for roasted asparagus spears.
Also, you can add a dollop of yogurt to the top of your soup or salad for extra flavor and nutrition. No matter how you serve it, yogurt is a delicious way to enjoy asparagus.
31. Smoked Gouda
Smoked Gouda cheese is an incredibly flavorful addition to any meal and works perfectly when paired with asparagus.
The smoky, nutty flavor of the cheese combines wonderfully with the fresh, crisp taste of the asparagus.
You can enjoy this pairing in various ways, such as adding the cheese to your asparagus risotto or wrapping each spear in bacon and sprinkling them with grated smoked Gouda cheese.
Also, you can even add a sprinkle of smoked Gouda to roasted asparagus for a delightful combination of flavors.
Whatever you decide to do, smoked Gouda is perfect for what to serve with asparagus to take your meal to the next level.
32. Tomato Sauce
Tomato sauce is a classic accompaniment to asparagus that will bring out the flavors of this nutritious vegetable.
The sweetness of the tomatoes will complement the subtle bitterness of the asparagus and create an incredible combination of tastes and textures.
Meanwhile, you can use any tomato sauce for your asparagus, from classic marinara or arrabbiata to creamy alfredo sauce.
Top your asparagus with a generous helping of tomato sauce, add some cheese and spices, and enjoy a delicious side dish or main course.
This is the last on our list of what to serve with Asparagus. Vinaigrette is a light, flavorful dressing that perfectly accompanies asparagus.
Whether you choose a classic French vinaigrette or a more modern version made with herbs and citrus, it will bring out the natural sweetness of the asparagus.
For a simple and delicious side dish, combine asparagus spears with your favorite vinaigrette, such as a balsamic-honey vinaigrette, and serve warm.
Pair the vinaigrette-dressed asparagus with grilled chicken or fish for a heartier meal. Add some feta cheese and olives for an extra burst of flavor.
Vinaigrette adds a bright, acidic kick to any dish featuring asparagus that will tantalize your taste buds.
Look no further if you’re looking to find the perfect sides to serve with asparagus! Asparagus is a versatile vegetable that pairs well with many different dishes.
There are plenty of great options to choose from. We hope this list of what to serve with Asparagus will be of help and add more taste to your asparagus.